WTF are FODMAPs?!
FODMAPs are fermentable carbohydrates — AKA a part of some foods (like apples, wheat, and beans) that ferment in the gut, causing stomach pain and bloating. If you’ve been diagnosed with IBS or just feel miserable every time you eat, the low FODMAP diet might be for you!
Looking for recipes?
All the recipes that I create are suitable for anyone following the low FODMAP diet or looking to ease digestive discomfort. They’re also healthy and delicious!
The kitchen is my happy place. It’s where I go to de-stress, it’s my creative outlet outside of work. So when I started following the low FODMAP diet in 2014, I took the lengthy list of “foods to avoid” as a challenge to keep making awesomely delicious food (that made me feel awesome too). This blog is a place for me to share my thoughts, experiments, and what I’ve leaned over the past few years. Welcome!
New to FODMAPs? Start here.
Learn about IBS symptoms and treatment
What are FODMAPs?
Read about FODMAPs and why the low FODMAP diet benefits people with IBS and digestive discomfort.
Getting Started on the Low FODMAP Diet
Read this for help getting started on the low FODMAP diet!
Like I mentioned when we talked about almond sauce, after years of avoiding sauces, I’ve been on a sauce kick lately. Call it desperation, but after essentially “figuring out” what I can & can’t eat on the low FODMAP diet, I’ve basically been sticking to those foods…
Someday I’ll do a travel guide for Austin – considering I live here it’s almost embarassing that I haven’t done one yet – but until I get my act together I’ll tell you the one place you MUST go if you’re in Austin: Via 313 Pizza…
Alright, brace yourselves for a long post! About a month ago (?!!), Marc and I took a 10-day trip to Spain, and today I’m sharing all things we ate and my tips for traveling in Spain on the low FODMAP diet…